A small wine restaurant Febule welcomes guests on Frantsuzskiy boulevard. The menu offers gourmet French cuisine. Among house specialties are mussels with corn donuts, frog legs served with potatoes, duck gizzards, trout, Confit, filet mignon and mackerel with parsnip puree. Interior of the restaurant is designed in classic European style - coffee-gray colors, homely tables for two and lampshades of sand color textile. The restaurant has a corkage fee. The wine list of Febule permanently changes.